Spaces, Places and Faces

Geography and Environmental Studies Radio on CKCU-FM, Ottawa, Ontario

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September 24, 2009 – Local foods

September 25th, 2009 · 2 Comments

We all know that buying local food is better for the environment, and better for building social capital. Or so we thought…why is it that economic geographer Pierre Desrochers believes that food miles and the 100 mile diet are a marketing fad? He believes they distort the environmental impacts of our food systems and detract [...]

 
icon for podpress  Critique of the 100 Mile Diet [15:35m]: Play Now | Play in Popup | Download

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Tags: Food · International development · Sustainable living

February 26, 2009 – Farming in Ontario Part 2 and Project Blue

February 26th, 2009 · No Comments

Matt Street continues his look into alternative agriculture in Ontario in an interview with John Vanden Heuvel from World Wide Opportunities in Organic Farming (WWOOF) Canada and a discussion of opportunities for interns who want to learn about organic agriculture by working on organic farms. John Wall brings us an interview with Abner Lico and [...]

 
icon for podpress  Organic Farming in Ontario [13:31m]: Play Now | Play in Popup | Download

 
icon for podpress  Jane Goodall Institute Roots and Shoots Project Blue [11:08m]: Play Now | Play in Popup | Download

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Tags: Conservation · Food · Sustainable living · Water

February 19, 2009 – Farming in Ontario and Green Stimulus

February 23rd, 2009 · No Comments

In this week’s show Matt Street brings us an interview with CRAFT, a network of Ontario farmers which facilitates internships for young people interested in learning and doing organic agriculture. Carol Hunsberger reports from Nairobi on a United Nations Environment Programme summit looking at how economic stimulus packages around the world could be used to [...]

 
icon for podpress  CRAFT - Farming in Ontario [11:01m]: Play Now | Play in Popup | Download

 
icon for podpress  Green Economic Stimulus: UNEP [8:20m]: Play Now | Play in Popup | Download

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Tags: Africa · Economics · Food · International development · Sustainable living